For a low carb option, serve it with Creamy Mashed Cauliflower – you will be amazed how delicious this is with the help of some extra flavourings!!  And a few more options:

• Crispy Smashed Potatoes – pictured! I’m a little mad about these – they’re crispy on the outside and fluffy on the inside;
• Potato Dauphinoise – good make ahead option, and also if you’re serving a group of people;
• Sweet Potato Stacks – something a little different!
• Roasted Broccoli – this pairs really well with steak, plus you feel virtuous eating a load of broccoli with this rich buttery steak…
• Brown Sugar Glazed Carrots or Sautéed Green Beans with Garlic (make this while the steak is resting)
• Cauliflower Cheese – A British comfort food classic!
• Fresh garden salad or steamed greens with French Vinaigrette or Italian Dressing

And for a really simple option, just steam a load of veggies and baby potatoes, then douse in the garlic butter left in the skillet. Pretty darn amazing!! – Nagi x

More Steak Options

• Steak with Chimichurri Sauce
• Steak with Creamy Peppercorn Sauce
• Beef Steak Marinade – this is an excellent option for good value steaks, adds juiciness and tenderises
• Creamy Mushroom Sauce – excellent with steak!
• Mushroom Gravy – Or another gravy option: Onion Gravy